The Sakai Takayuki Nashiji VG10 Series features a VG10 stainless steel core with a beautiful Nashiji (pear-skin) finish. Combining exceptional sharpness, durability, and rustic elegance, these knives are hand-finished by skilled Sakai craftsmen to deliver professional performance in every kitchen.

Specifications — Santoku 170mm (Nashiji VG10)

• Knife type: Santoku (All-purpose)

• Blade length: 170 mm

• Blade height: 47 mm

• Spine thickness: approx. 1.8 mm

• Overall length: approx. 310 mm

• Weight: approx. 156 g

• Hardness: HRC 60–62

• Steel construction: VG10 stainless steel core with Nashiji (pear-skin) finish

• Handle material: Ebony wood

• Bevel: Double bevel (50/50)